May 15, 2013 1 min read 3 Comments
Red. White. Blue. Classic. French Country. Americana. Happy. Is there any one out there who doesn't love summer settings with these colors?
A colorful table calls for a memorable meal. In my mind, memorable means easy too...go figure! This chicken is so good, Pesto Chicken on the Grill. Super easy, and super delicious! My daughter made this for us on Mother's Day and this is something that Mr. FrenchGardenHouse will be cooking on the grill often this summer. Yum!
Pesto Chicken on the Grill: 1. Chicken Breasts, boneless. 2. Pesto {make your own or just buy the jar at Trader Joe's!} 3. Seasoned Rice Vinegar.
Mix: 1 c. pesto 1/4 c. seasoned rice vinegarPour into a ziploc bag together with the chicken breasts. Let marinate as long as you can in the fridge. You can pound the chicken breasts flatter if you wish. Barbeque. Make lots...it is beyond fantastic!
May 16, 2013
Fun dishware, will need to see if there is room, what a great set for the Fourth!
May 16, 2013
I made this last night. My kids gobbled it up! It’s my new favorite, thanks for always giving me inspiration about my home and family, and the best recipes. Hugs, Laura T.
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My Mom found your blog and website, but I am the one who just ordered a few things. I had a hard time deciding, there are 100 things I could have bought. Loving these dishes, and all the French antique baskets.