Decorative Antique Carved Round Bread Board and Knife, a welcome addition to your Country style kitchen. I love these here at home, and use them happily for serving bread, crackers and cheese, fresh-baked croissants, or for slicing an apple. The round boards from the late 19th century and early 20th century are getting rare to find! To find one together with its knife is half a miracle.
This beautiful board has mellowed darker color, a hand carved curved edge, great patina, and wheat carvings. The knife also has BREAD carved into the handle, the blade has been cleaned, it has darkening and pitting but is sharp! Together they are a fabulous addition to your collection of English and French antique bread and cutting boards. Display in your cuisine with joy!